When it comes to cocktail making, ice is probably the most important ingredient that is often overlooked. While the primary purpose of ice in cocktails is to chill the drink, it does much more than that. We will explore the various roles of ice in cocktail making and how it can affect the flavor, texture,…
Infusions and tinctures are some of the most important ingredients in the world of cocktails. They are used to add flavor and aroma to drinks, as well as to enhance their appearance. But what exactly are infusions and tinctures? And how do they work?
Infusions are typically made by steeping herbs, spices, fruits, or other ingredients…
When it comes to cocktail making, there are several elements that contribute to a well-crafted drink. From the base liquor to the mixers, each ingredient plays a crucial role in creating the perfect balance of flavors. However, one aspect that often gets overlooked is garnishing.
Many may think that garnishing is just a decorative element, but…
Muddling is a technique that bartenders use to extract the essential oils and juices from fruits, herbs , and spices . It involves pressing and twisting the ingredients with a muddler or a pestle, a tool usually made of wood or metal. Muddling is an integral part of cocktail making, as it adds depth, complexity,…
Introduction
Cocktails have become synonymous with relaxation, celebration, and an appreciation for the finer things in life, and there are few things that can enhance the cocktail experience more than ice. From the type of ice used to the way in which it is presented, every element matters. We will explore the reasons why ice…